New Year Dining Deal | from 5th January
2 Courses £27.00 / 3 Courses £33.00
We’ve partnered with The Good Food Guide and their Restaurant Month to celebrate great value dining with our specially-priced, 2 and 3 Course Menu.
Available Monday to Friday, Lunch & Dinner. Restaurant Month runs from 13th January to 13th February however our Dining Deal is available from 5th January to brighten up the New Year.
Our menu changes daily, so whether you visit once, twice, or more, you’ll always find new dishes to enjoy.
Quote Restaurant Month when booking.
Sample Menu
Starters
Twice Baked Camembert Soufflé, Tacons Baby Spinach, Infused Cream £2.00 Supplement
Crispy Parmesan Polenta, Salt Baked Beetroot Tartar, Fresh Radish, Blue Cheese Snow, Pinenuts, Leek Ash
Torched Smoked Salmon, Cromer Crab and Comte Fritter, Pickled Fennel & Rocket Salad, Parsley Aioli
‘Ham, Egg & Chips’ - Warm Smoked Ham Hock, Confit Egg Yolk Gel,
Crispy Potato Nest
Mains
Pan Roasted Sea Salt Crackling Pork Belly,
Sauteed New Potatoes, Sauteed Savoy Cabbage, Roasted Romanesco, Jus
Pan Fried Seabass, Sun Blushed Tomato Crushed New Potatoes, Etuvée Leeks, Buttered Samphire, Caper and Chive Beurre Blanc
Roasted Crown Prince & Comte Agnolotti, Roasted Squash, Roasted Cauliflower, Tacons Baby Spinach, Split Beurre Blanc, Apple, Pinenut and Rocket Salad
Desserts
Tacons Bramley Apple & Blackberry Crumble, Crumble Topping, Tonka Bean Ice Cream
Raspberry and Almond Bakewell Tart, White Chocolate Snow, Berry Gel, Vanilla Ice Cream
Duo of Chocolate Mousse, Honeycomb Bites, White Chocolate Snow, Berry Sorbet, Berry Gel
Cheese | Spenwood, Cashel Blue, House Chutney, Fennel Crackers, Grapes £4.00 Supplement