Sample Menu

Served Monday to Saturday
Lunch 12 - 2pm | Dinner 6 - 9pm


To Graze On

 Smoked House Nuts - £5.00

Nocellara Olives - £5.00

 Tomato & Smoked Paprika Picos, Basil and Walnut Pesto - £6.00

STARTERS

Local Sautéed Norfolk Spore Mushrooms, Black Garlic Aioli, Black Truffle, 24 Month Aged Comté Snow - £22.50 

Sea Salt Crackling Belly of Pork, Pulled Pork Fritter, Sautéed Wild Mushrooms, Burnt Shallot Purée, Apple, Confit Onion, Jus - £21.00

Garlic Buttered Local New Season Asparagus, Split Asparagus Velouté, Shaved Asparagus, Parsley Aioli, Watercress Salad - £20.00 

Smooth Chicken Liver Parfait, Toasted Flaked Almonds, Fennel Cracker, Crispy Confit Shallot, Pickled Shallot Rings, Black Garlic Emulsion - £20.50 

Torched 48-Hour Smoked Salmon, Kings Lynn Brown Shrimp,
Shaved Fennel, Spiralised Cucumber, Avocado Crème Squid Ink Tuille - £19.50

MAINS

Yeast and Thyme Glazed British Beef Fillet, Comté Potato Dauphinoise, Buttered Baby Spinach, Glazed Beetroot, Salt Baked Celeriac, Pancetta, Sautéed Wild Mushrooms, Jus - £53.00

Pan Roasted Halibut, Confit Garlic Pomme Purée, New Season Asparagus, Spiralised Courgette, White Sprouting Broccoli, Langoustine Bisque, Kings Lynn Brown Shrimp - £44.00

 Wild Mushroom and Blue Murder Pithivier, Beetroot and Olive Oil Purée, White Sprouting Broccoli, Salt Baked Beetroot, Sautéed Baby Spinach, Split Beurre Blanc - £33.00

Pan Roasted Longshore Cod, Cromer Crab and Parmesan Fritters, Etuvée Leeks, Agretti, Keta Caviar, Asparagus and Spinach Velouté - £40.00 

Charred British Sirloin of Beef, Sautéed Norfolk Spore Mushrooms, Aged Parmesan and Shaved Black Truffle Sheesh Fries, Dressed Rocket Salad, Sun Blushed Tomato Pesto, Red Pepper Ketchup, Jus - £45.00 

Pan Roasted New Season Rack of Lamb, Confit Garlic Pomme Purée, Sautéed Tacons Kale, Glazed Beetroot,

Salt Baked Celeriac, Butternut Squash, Red Wine Jus - £46.00

SIDES

Koffmann Fries & Parsley Aioli - £6.00

Comté Potato Dauphinoise, Confit Shallot - £8.00

Aged Parmesan & Shaved Black Truffle Sheesh Koffmann Fries - £15.00

Braised Red Cabbage, Crushed Walnuts - £6.00

DESSERT

Hot Raspberry Soufflé, White Chocolate Snow, Dark Chocolate Mousse, Honey Tuile - £17.00 Please Allow 20 Minute

Dark Chocolate Crémeux Snickers, White Miso Caramel, Toasted Peanuts, Chocolate Tuile, White Chocolate Crumb - £15.00

Poached Rhubarb and Crème Pâtissière Feuille De Brick Tart, Mulberry Marsh Honey Tuile, Crème Fraîche Sorbet, Lemon Balm - £14.00

Milk Chocolate Dome, Dark Chocolate Mirror Glaze, Slate Meringue, Genoise Sponge, Black Cherry Gel, Black Cherry Sorbet - £16.00

Braeburn Apple Tarte Tatin, Calvados Caramel Sauce, Tonka Bean Ice Cream - £14.50

Affogato, Madagascan Vanilla Ice Cream, Dark Chocolate Crémeux, White Chocolate Shards, Espresso - £12.50

BOOKING INFO
We require card details for all of our bookings. Any cancellations within 48 hours of reservation or no shows on the day will incur a £25 per person charge.

OPTIONAL EXTRAS