7-Course Dinner Taster Menu
Our signature dining experience
The menu is inspired by the ingredients that are grown and sourced from around us and from suppliers who we know and trust. Only the best produce selected for their incredible flavour and freshness appear on our Taster Menus - diverse seasonal menus with a real connection between field and plate.
- Chef Patron Daniel Smith
Sample Taster Menu
7 Courses - £100.00 Per Person
(optional paired wine shown in brackets £55 Per Person)
Snacks
Beetroot Tartare Tartlet, Goats Cheese Mousse
Smoked Salmon and Chive Mousse Filo Pastry Cone
Caramelised Onion & Pork Fritter, Black Apple
(125ml Winbirri Rose, Norfolk, 2019)
Pre-Starter
Aged Parmesan Arancini, Sun Blushed Tomato Pesto
Starter
Dereham Heritage Tomato Salad, Vanilla, Basil and Chardonnay Vinegar Compressed Tomatoes, Sun Blushed Tomato Pesto
(125ml Rabl, Kamptal, Grüner Veltliner Löss, Austria, 2022)
Fish
Pan Fried Hand Dived Scallops, Lobster Bisque Risotto, Lemon Gel, Local Samphire, Puffed Potato
(125ml Domaine De Villaine, Bouzeron, Aligoté, Burgundy, France, 2020)
Main
Charred British Fillet of Beef, Mushroom Ketchup, Tacons Farm Baby Spinach, Fine Ratatouille, Garlic and Thyme Pomme Purée, Bordelaise Sauce
(175ml Matia Riccitelli, Lujan de Cuyo, ‘The Apple Doesn’t Fall Far from The Tree’, Argentina, 2020)
Optional Cheese
26-Month Aged Comté, Colston Bassett Stilton Tartlet, Black Apple, Pickled Walnut, Poached Pear £12.00 Supplement
(Add 50ml Graham’s 10-Year-Old Tawny Port £6.00)
Pre-Dessert
Warm Lemon Curd and Berry Gel Doughnuts, Citrus Sugar
Dessert
Passionfruit Soufflé, White Chocolate, Crème Fraîche Ice Cream
(50ml Vina Echeverria, Late Harvest Sauvignon Blanc Chile, 2018)
7 Courses - £100.00 Per Person
Taster Menu is included in our Stay & Dine Rates.
Our 7 Course Taster Menu is available everyday for Dinner, no pre-booking required.
TASTER MENU EXTRAS
£55.00 Per Person Optional Wine Flight
(sample wine selections shown in brackets)
Our Taster menu is for the entire table.
Please note this is a sample menu. There will be dishes and ingredients that may differ on the day due to market availability as we pride ourselves on using the freshest ingredients possible.
BOOKING INFO
We require card details for all of our bookings. Any cancellations within 48 hours of reservation or no shows on the day will incur a £25 per person charge.
DIETARY
We can accommodate vegetarian and pescatarian alternatives however we are unable to accommodate any other dietary requirements on our Taster Menu.
5 Course Taster - Lunch
Visiting for lunch? We offer a 5 Course Taster Menu with a vibrant exploration of seasonal flavours, emphasising fresh, local ingredients at their peak.
Monday to Saturday lunchtimes
5 Courses | £60 Per Person
Optional Wine Flight | £35.00 Per Person
Extend your visit with Stay & Dine
Have you considered extending your dining with us to enjoy an overnight stay?
We have 7 bespoke bedrooms to choose from. You’ll enjoy our 7-Course Taster Menu, then relax in one of our intimate, bespoke bedrooms - AA 4* Restaurant with Rooms - with The Ingham Swan Breakfast included to set you up for the day the following morning.
Stay & Dine is our best value all inclusive rate. From £290 per room, double occupancy.
Includes: 7 Course Taster Menu for two | A stylish Overnight Stay | Breakfast the following morning.
